Building a culinary creative studio
An interview with Charlotte Sitbon & Jonathan Espinasse, co-founders of Balbosté
A Loewe dinner experience for VIC’s (very important clients)
Charlotte Sitbon and Jonathan Espinasse are the co-founders of Balbosté, a culinary creative studio based in Paris. Balbosté works with luxury brands to produce highly curated dining experiences, photos of which you’ve mostly likely seen in previous The Stanza newsletters or on your Instagram f…